
Stories from the wild — Luvhondo, Limpopo
Journal

The secrets of the baobabs
The morning air in the Soutpansberg is sharp. Assistant head guide at Few & Far Luvhondo Moses Maponya stops on the red sandstone trail, boot…

Looking through the bush: the butterflies of Luvhondo
Field guide Unathi Makwange stands in front of a sprawling bougainvillaea bush at Paradise Farms, the agricultural heart of Few & Far Luvhond…

Wild mountains and island shores
Some journeys ask you to choose. Mountains or ocean. Adventure or rest. The thin, electric air of high country or the slow heat of an island afte…

From burnout to breakthrough
Most leaders I know are tired in a way that sleep does not fix. It is not the tiredness of long hours. We made peace with those a long time ago.

On silence, space, and the honeymoon your marriage needs
A few days ago, an email landed in my inbox that made me smile.

Five roads to the "forgotten mountains"
However you get to us, the last thirty minutes are the same. You reach our gate in the Limpopo lowveld.

You only get 18 summers: make this one the one they never forget
Someone said something to me years ago that I have never shaken off.

When stillness becomes strategy: why the world's sharpest minds are finding answers in Limpopo
There's a particular kind of exhaustion that settles over leaders today.

The invisible work of making a place visible
When most people think of a South African safari, they think of Kruger National Park - a vast wilderness area established as South Africa’s first…

Inside the cliffside suites of Few & Far Luvhondo: where wilderness meets elegance
There's a shepherd tree in the Soutpansberg Mountains that's been casting the same shadow for centuries.

Why celebrating the holidays at Few & Far Luvhondo will be your family's greatest adventure yet
The baobab's ancient trunk feels warm against your back as you lean into it, coffee steam curling in the cool dawn air.

The journey that changes everything: your Southern African adventure
I've been thinking about the conversations I have with guests after they return from our 10-day Southern Africa adventure.